Skip to content
Crop Calendar

Home / Planting dates / Corn / Pennsylvania

Corn planting and harvest dates

Corn Planting Dates in Pennsylvania

Usual corn planting and harvest periods in Pennsylvania, shown as ranges with their source. Use them to frame a plan, then adjust for your own frost dates and soil temperature.

Corn dates in Pennsylvania
ActivityWindowSourceLast verified
PlantingApr 30 to Jun 15 usual (most active May 10 to May 25)source2026-11-11
HarvestSep 25 to Dec 10 usual (most active Oct 15 to Nov 20)source2026-11-11
Corn calendar for Pennsylvania
ItemJanFebMarAprMayJunJulAugSepOctNovDec
PlantingPlanting window in AprilPlanting window, most active in MayPlanting window in June
HarvestHarvest window in SeptemberHarvest window, most active in OctoberHarvest window, most active in NovemberHarvest window in December

What these dates mean in Pennsylvania

Planting usually runs about 47 days, from Apr 30 to Jun 15.

That start date is about 16 days later than the middle of the 41 places in this data set that report corn planting dates (Apr 14).

Harvest usually runs about 77 days, from Sep 25 to Dec 10.

From the start of the planting window to the start of the harvest window is about 148 days in Pennsylvania, a rough guide to how long the crop occupies the bed or field.

Frost-date caveat: these are published ranges for Pennsylvania. A northern or high-elevation site will run later than a southern or low one, and a cold wet spring can push planting past the window. Frost dates and local conditions vary; NASS state-level usual dates from 20-year progress data (Oct 2010 edition), begin ~5% and end ~95% complete. Check your last spring frost and soil temperature, and confirm with your county extension office.

Related guides

Corn dates in other places

Other crops in Pennsylvania

Last reviewed: November 2026. Source: USDA NASS, Field Crops Usual Planting and Harvesting Dates (October 2010 edition, copy hosted by Cornell University Mann Library). Dates are the usual start and end of the period when about 5% to 95% of the crop is planted or harvested, from long-run state progress data. They are historic averages, not a forecast.