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Winter wheat planting and harvest dates

Winter wheat Planting Dates in North Carolina

Usual winter wheat planting and harvest periods in North Carolina, shown as ranges with their source. Use them to frame a plan, then adjust for your own frost dates and soil temperature.

Winter wheat dates in North Carolina
ActivityWindowSourceLast verified
PlantingSep 20 to Dec 20 usual (most active Oct 15 to Nov 20)source2026-11-11
HarvestMay 30 to Jul 25 usual (most active Jun 10 to Jun 30)source2026-11-11
Winter wheat calendar for North Carolina
ItemJanFebMarAprMayJunJulAugSepOctNovDec
PlantingPlanting window in SeptemberPlanting window, most active in OctoberPlanting window, most active in NovemberPlanting window in December
HarvestHarvest window in MayHarvest window, most active in JuneHarvest window in July

What these dates mean in North Carolina

Planting usually runs about 92 days, from Sep 20 to Dec 20.

That start date is about 3 days later than the middle of the 42 places in this data set that report winter wheat planting dates (Sep 17).

Harvest usually runs about 57 days, from May 30 to Jul 25.

From the start of the planting window to the start of the harvest window is about 252 days in North Carolina, a rough guide to how long the crop occupies the bed or field.

Frost-date caveat: these are published ranges for North Carolina. A northern or high-elevation site will run later than a southern or low one, and a cold wet spring can push planting past the window. Frost dates and local conditions vary; NASS state-level usual dates from 20-year progress data (Oct 2010 edition), begin ~5% and end ~95% complete. Check your last spring frost and soil temperature, and confirm with your county extension office.

Related guides

Winter wheat dates in other places

Other crops in North Carolina

Last reviewed: November 2026. Source: USDA NASS, Field Crops Usual Planting and Harvesting Dates (October 2010 edition, copy hosted by Cornell University Mann Library). Dates are the usual start and end of the period when about 5% to 95% of the crop is planted or harvested, from long-run state progress data. They are historic averages, not a forecast.